Vanilla, Lime, Ginger Fizz CocktailServes:1 Prep time: Cook time: Total time:
This is a refreshing summer drink. Use Heilala Vanilla Syrup as an alternative to sugar syrup for cocktails. Or try it drizzled over vanilla ice cream or on pancakes instead of maple syrup.
To sugar frost the glass, rub the rim with a lime wedge and dip it into the vanilla sugar.
Place the cracked ice cubes into a cocktail shaker. Pour over the vodka, lime juice and vanilla syrup. Shake vigorously until a frost forms on the outside of the glass.
Half-fill a long glass with the extra cracked ice cubes and strain the mixture over them. Top with the ginger beer and garnish with a lime wedge.